Books, Cooking, Food & Wine, Reference

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Harold J. Mcgee
On Food And Cooking
by Scribner (Paperback)
On Food And Cooking

On Food And Cooking

Emilio Estefan, Gloria Estefan
Estefan Kitchen
by Celebra Hardcover (Hardcover)
Estefan Kitchen
Coveted traditional Cuban recipes from the personal kitchen of international superstars Gloria and Emilio Estefan.International music superstars Gloria and Emilio Estefan are making their popular recipes public—offering readers a peek through the kitchen doors of Bongos Cuban Café, home of authentic Cuban cuisine à la 1950s Havana. From savory tapas and easy-to-make individual and family-style entrées, to scrumptious desserts and signature cocktails, Estefan Kitchen covers complete menus that will surely become a staple of its readers’ households. They can recreate the savory dishes of Bongos Cuban Café authentic Cuban cuisine—right in their own kitchen— with this collection of tried-and-true recipes. Filled with Gloria and Emilio’s personal accounts, culinary inspiration, and Cuban cuisine’s historical context, Estefan Kitchen is a timeless cookbook that brings readers into their lives, culture, and food. Whether islanders or mainlanders, chefs or non-chefs, ...

Estefan Kitchen

Ruth Yaron
Super Baby Food
by F. J. Roberts Publishing Company (Paperback)
Super Baby Food

Super Baby Food

Cook's Illustrated Magazine
The New Best Recipe: All-New Edition
by America’s Test Kitchen (Hardcover)
The New Best Recipe: All-New Edition
Flagship book of award-winning series with more than 1000 pages and 800 illustrations. Would you make 38 versions of creme caramel to find the absolute best version? The editors of Cook's Illustrated did. Along with 20 versions of simple recipes such as coleslaw. Now fully revised and expanded this new edition offers more than 1000 recipes for all your favourite dishes from roast chicken and macaroni cheese to creme caramel and chocolate chip cookies. There are also expanded tutorials on grilling, baking, stir frying and much more. This is the ultimate cooking resource for novice and experienced cooks alike.

The New Best Recipe: All-New Edition

Betty Crocker
Betty Crocker's Cookbook
by Bantam (Mass Market Paperback) (Release Date: 1987-11-01)
Betty Crocker's Cookbook

Betty Crocker's Cookbook

Carla Emery
The Encyclopedia of Country Living: An Old Fashioned Recipe Book
by Sasquatch Books (Paperback)
The Encyclopedia of Country Living: An Old Fashioned Recipe Book

The Encyclopedia of Country Living: An Old Fashioned Recipe Book

Better Homes and Gardens
Better Homes and Gardens New Cook Book
by Better Homes & Gardens Books (Hardcover)
Better Homes and Gardens New Cook Book

Better Homes and Gardens New Cook Book

Robin Goldstein
The Wine Trials: 100 Everyday Wines Under $15 that Beat $50 to $150 Wines in Brown-Bag Blind Tastings
by Fearless Critic Media (Paperback)
The Wine Trials: 100 Everyday Wines Under $15 that Beat $50 to $150 Wines in Brown-Bag Blind Tastings
6,000 glasses of evidence that will change the way you buy wine: Hide the label...and the truth comes out. Acclaimed Fearless Critic Robin Goldstein has gone around the country serving 6,000 glasses of wine from brown paper bags to experts and everyday wine drinkers around America. Here, in print for the first time, are the shocking results, including full-page reviews of the 100 wines that beat $50 to $150 bottles in the blind tastings.

The Wine Trials: 100 Everyday Wines Under $15 that Beat $50 to $150 Wines in Brown-Bag Blind Tastings

Phaidon Press
The Silver Spoon
by Phaidon Press (Hardcover)
The Silver Spoon

The Silver Spoon

Martha Stewart Living Magazine
Everyday Food: Great Food Fast
by Clarkson Potter (Paperback) (Release Date: 2007-03-13)
Everyday Food: Great Food Fast

Everyday Food: Great Food Fast

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